U.S. supplies 67 per cent of Canada’s vegetable imports and 36 per cent of its fruit imports
CBC RadioSamritha ArunasalamWhile Canadians are taking time at the grocery store looking for Canadian-made products and labels like the maple leaf, local food growers are ramping up production to meet demand.
Jon Lomow is the co-founder of Fieldless Farms, an indoor vertical farm in Cornwall, Ont. He grows leafy greens and mushrooms year-round and says his produce has been flying off the shelf.
"We are selling out two- to four-times faster, in some instances, maybe f…
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